Luigi Guerrieri made his home in Greensburg after immigrating from Italy at the age of 17. While in his mid-20's, Guerrieri said he wanted to be a chef. He was certified in Washington D.C., in 1985. After performing his skills at a couple of smaller restaurants he then openedLa Tavola Ristorante in 1991 with his wife Sherry.
La Tavola is able to seat 125 guest in the main dinning room, lounge, andwine room. The Champagne Room is a banguetarea that can seat up to 110 peoplefor parties, weddings, or special events.
Walk-ins are always welcome but reservations are suggested.
We hope your dining experience is a very enjoyable one, and we look forward to seeing you again.
Try our homemade specialties!
We do caterings and banquets!
Call for details.
Only the freshest ingredients!
OpenMonday through Thursday from 11:30am to 10:00pm
Fridays 11:30am to 11:00pm